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Bar Wassy
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Our Meat Selection (OUR MEAT SELECTION)
Duck cannelloni with truffled brie béchamel sauce
Black Angus Ribeye steak (500g)
Duroc pork shoulder loin meat (400g)
Glazed Duroc pork cheeks and creamy potato sauce
Smash burger in brioche bread (with bacon, cheese and special sauce)
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